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Grass Fed Meat , Locally Sourced, Free Range, Outdoor Reared

01747 811077
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Mon to Sat 9am to 5pm

James Tucker

Our grass-fed lamb is from small Dorset, Wiltshire and Somerset family-run farms. One of these is owned by the Tucker family who have been farming at Marshals Elm for over three generations. James,his wife Nicky and young son Harry know a thing or two about producing top quality, grass-fed lamb using traditional farming methods handed down the generations.

With 350 acres of lush, open paddocks, the Tuckers rear free-range lambs from Suffolk cross ewes and rams that thrive on a natural diet of grass, wildflowers and clovers rich in essential vitamins and minerals, fertiliser and chemical free.

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