Our range of flavoursome, juicy beef, lamb, pork, venison and chicken burgers are all made by hand using natural ingredients. At the Dorset Meat Company, we recognise that the key to a great, nutritious burger is to use the finest grass-fed beef and outdoor-reared meat with natural seasoning.

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Lamb, Pork, Beef & Venison Burgers

We make all our gluten-free and non gluten free burgers by hand using our own grass-fed beef and lamb, outdoor-reared pork from native-breed pigs, and venison from sustainably sourced wild deer. By using our online meat home delivery service, you can fill up your freezer with our range of hand-made grass-fed outdoor reared burgers prepared using the finest traditions of British craft butchery.