Chicken Breasts, Skin Off (400g)

£8.75£2.19\100g

How Many?

Very lean, our free-range chicken breasts are perfect with an array of different home-cooked sauces, or cut into cubes in a curry, or into strips in a stir-fry.

All of our free-range chicken comes from Castlemead Poultry, Heywood Farm, Radstock, near Bath. Originally started by his grandparents in 1940, Stuart is proud to be the third family generation farming at Heywood.

Castlemead’s chickens are slow-grown and are never given antibiotics, and live twice the length of their supermarket counterparts. From early morning till nightfall, they are free to explore the fields surrounding their houses, incorporating natural goodness into their diets to complement the locally grown and milled cereals they are fed.

We like to fry ours in butter and garlic, mushrooms, bacon and leeks, with a good glug of white wine, and finished with cream or creme fraiche.

2 breasts per pack.

Your earliest collection date is

Thursday 19th May*

from The Dorset Meat Company at DT11 8PB

*select your collection day at checkout

Your earliest delivery date is

Thursday 19th May*

We deliver across the UK every week

*select your delivery day at checkout

Our free-range chicken comes from Stuart Perkins, Castlemead Poultry - Heywood Farm, Somerset

Stuart Perkins

All of our free-range chicken comes from Castlemead Poultry, Heywood Farm, Radstock, near Bath. Originally started by his grandparents in 1940, Stuart is proud to be the third family generation farming at Heywood.

Castlemead’s chickens are slow-grown and live twice the length of their supermarket counterparts. From early morning till nightfall, they are free to explore the fields surrounding their houses, incorporating natural goodness into their diets to complement the locally grown and milled cereals they are fed.

At night they retire to their houses for protection from the fox and a good night’s sleep.

Description

Free-range Chicken Breasts

All of our free-range chicken comes from Castlemead Poultry, Heywood Farm, Radstock, near Bath. Originally started by his grandparents in 1940, Stuart is proud to be the third family generation farming at Heywood.

Castlemead’s chickens are slow-grown and are never given antibiotics, and live twice the length of their supermarket counterparts. From early morning till nightfall, they are free to explore the fields surrounding their houses, incorporating natural goodness into their diets to complement the locally grown and milled cereals they are fed.

At night they retire to their houses for protection from the fox and a good night’s sleep.

Our Story

We founded the Dorset Meat Company to provide you with the finest grass-fed, outdoor-reared meat, produced sustainably and in harmony with nature. We care about traditional British farming which is why we work with 20 small, family-run farms based in Dorset and Wiltshire that produce really wholesome, natural meat. We believe strongly that small-scale farming is better for the farmer, the animal, the local ecology, and for you, producing exceptionally tasting, ethically reared meat that you can trust completely.

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Our Farms

At the Dorset Meat Company, we work with 20 small, family-run farms in Dorset and Wiltshire that all work to produce ethically reared, nutritious meat, in a natural growing environment, in harmony with nature. Animals that have been allowed to grow at a natural pace and have not been rushed.

100% Grass Fed

Our ruminant animals enjoy a diet of 100%, pure, natural grass. Which is all they ever eat.

Our local countryside is rich in grassland. “Partly real, partly dream country” is how Thomas Hardy described Dorset. Over 40% of the county is designated an Area of Outstanding Natural Beauty, the steep ridges and chalk valleys lending the landscape a rugged beauty. Dotted around the Blackmore Vale, small farms raise traditional cattle breeds like Herefords, Aberdeen Angus and Ruby Reds. The areas of clay soil are rich in grass, wildflowers, clover and legumes, the principal food source for sheep and cattle for centuries. It is these natural environments, rich in essential vitamins and minerals, that help to support a wide range of wildlife and insects as an essential element of a vibrant, thriving ecology.

Nature in balance.

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Recipes

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Click and Collect

FAQ’s

Additional information

Weight 400 g
Weight

Skin, Skinless

Allergens

Gluten Free, Dairy Free

What our customers say

“Very tasty. This was my first delivery. It won’t be the last. Planning to buy all my meat from here”

Caroline

“From ordering online and having all my questions answered with regard to animal welfare, to helping me choose the best produce, this company is 5 *****”

Denise

“We have been purchasing our meat from The Dorset Meat Company for about a year. The quality including taste is what keeps us coming back”

Karen