Cumberland Sausage Ring
We believe strongly that small-scale farming is better for the farmer, the animal, the local ecology, and for you, producing exceptionally tasting, ethically reared meat that you can trust completely.
Free Range Cumberland Sausage
Our Cumberland ring is hand-made from outdoor-reared Saddleback pork from small family-run farms in Dorset and Wiltshire mixed with oats, salt black pepper and herbs. We use natural casings that allow the sausage to breathe, infusing the meat to give a rich, even flavour throughout.