Fresh Brill (1 x Whole Fish Filleted 200g-300g)

£32.45£12.98\100g

How Many?

Brill is a stunning flat fish from the sole family and the cousin of turbot. Easy to cook, our filleted brill is firm in texture and slightly sweet-tasting capable of holding a strong lemon and caper dressing, or a rich lobster sauce. Or you can simply bake in the oven with olive oil and serve with a butter sauce.

We have ensured that our fresh fish is sustainable and responsibly caught by a trusted group of local fishermen who are based along the coast of Dorset, Devon and Cornwall, run small day-boats and fish in the proper way. With the effects of overfishing impacting our seas, we believe that we should only eat fish that has been responsibly caught from fishing grounds that provide a sustainable marine environment. Which is why we do not buy any fish that has been beam trawled in order to ensure the seabed is protected.

Our fresh fish is rated as sustainable in line with the Marine Conservation Society’s Good Fish Guide, meaning that you can be assured that when you buy fresh fish online for delivery to your home, it’s from locations where stock is plentiful and caught using responsible, ethical fishing methods.

FOR ALL DELIVERIES SCHEDULED FOR MONDAY 23 DECEMBER AND TUESDAY 24 DECEMBER, THIS ITEM WILL HAVE PREVIOUSLY BEEN FROZEN AND WILL ARRIVE IN A THAWED STATE AND IS THEREFORE NOT SUITABLE FOR REFREEZING.  

Our sustainably caught fresh brill is hand prepared by our fishmonger and comes filleted and pan-ready.

Your earliest collection date is

Saturday 16th November*

from The Dorset Meat Company at DT11 8PB

*select your collection day at checkout

Your earliest delivery date is

Saturday 16th November*

We deliver across the UK every week

*select your delivery day at checkout

Orders containing fish are not available for delivery on Tuesdays
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Description

SUSTAINABLE FRESH FISH RESPONSIBLY CAUGHT BY LOCAL FISHERMEN

 

 

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FAQ's

Allergens

Allergens in Bold: Fish

This product has been prepared on a site that handles fishmollusccrustationmustardegg and gluten.

Storage & Origin

Suitable for home freezing.

We would recommend that fresh fish is best eaten on the same day as delivery or within 3 days if stored properly in a fully functioning domestic fridge. To freeze, put the fish into the freezer upon delivery and eat within 3 months. Do not re-freeze after defrosting.

Origin : Devon and Cornwall.

Caught : netted.

Marine Conservation society rating: 3

All our fish is sourced through Premier Fish based in Salisbury and who have been supplying fresh, sustainable fish across the South West for over 25 years.

How it works?

Choose from our wide range of grass fed meat, cheese, chef prepared meals, or pick one of our set boxes.

Select your delivery day. We deliver across the UK 5 days each week and you do not need to be in to receive your order.

So that your order arrives in tip-top condition, we prepare each order by hand so that it’s fresh, vacuum pack each item and then pack it in a temperature controlled fully recyclable chilled liner to ensure that the contents stay chilled for over 48 hours.

What our customers say

“Very tasty. This was my first delivery. It won’t be the last. Planning to buy all my meat from here”

Caroline

“From ordering online and having all my questions answered with regard to animal welfare, to helping me choose the best produce, this company is 5 *****”

Denise

“I have ordered from this company for over a year and the quality of the meat is second-to-none! If you’re hesitating, don’t!”

Mayo

THE UK’S BEST ONLINE BUTCHER

We are Online Butcher of The Year 2023

This prestigious award is recognition of the work of our amazing farmers, growers and producers whose grass-fed, sustainable and ethically raised produce is enjoyed by customers across the UK, and testimony to the dedication of The Dorset Meat Company Team.

Regenerative, sustainable farming

The Dorset Meat Company provides the finest grass-fed, outdoor eared meat, produced sustainably and in harmony with nature. We believe strongly that small-scale farming is better for the farmer, the animal, the local ecology, and for you, producing exceptionally tasting, ethically reared meat that you can trust completely.

Our Farmers

We know our farmers well and share their ethics and their values: respect for their livestock and for nature, and a total commitment to the highest standards of animal welfare.