Isle of Wight Soft (160g)

£7.95

£7.95Add to box

Isle of Wight Soft is a soft white surface mould ripened pasteurised cheese first made in 2006, fitting nicely between a brie and a camembert. As a young cheese it has a firm textured, sharp lactic flavour. As it ages the texture changes to a softer paste with the flavour becoming more familiar to that of Camembert.

Slowly ripen this cheese in the fridge in a sealed box. Keep the cheese in its wrapper, but place in the box a slightly damp cloth which will maintain the humidity of the air inside. Lift the lid every day to allow in fresh air.

Made lovingly by the Isle of Wight Cheese Company, Sandown, Isle of Wight.

Gold, Great Taste Awards, 2017

Silver, British Cheese Awards, 2009.

 

Additional Info

Allergens:

Contains Dairy

Ingredients:

Milk

Nutritional Information:

Typical vales per 100g:

Energy: 1218kJ/294 kcal

Fat: 24.5g (of which saturates 14.3g)

Carbohydrate: 1.8g (of which sugars < 0.1g)

Protein: 17.1g, salt 1.99g

 

How Many?

Your earliest collection date is

Thursday 21st November*

from The Dorset Meat Company at DT11 8HB

*select your collection day at checkout

Your earliest delivery date is

Friday 22nd November*

We deliver across the UK

*select your delivery day at checkout

Get Rewarded
Spend more and save on your shipping
Spend more and get FREE shipping
Good work, you've got FREE shipping

Our range of West Country artisan cheeses are all from small, specialist cheesemakers. Dorset and Somerset have some of the very best producers whose cheeses are lovingly crafted using milk produced by wonderful local dairy farmers.

What our customers say

“Some of the best beef I have ever tasted! Top quality customer service, and top quality meat.”

Gavin

“The best quality meat that I’ve ever experienced and that’s coming from an avid meat fan! I’ve shopped around extensively and cannot find a better value source of grass fed beef in the UK.”

William

“Just WOW !!! The meat is top quality and great delivery service.”

Sharon