Pork Ribeye Steaks, Marinated in Garlic, Marjoram & Black Pepper (500g)

£8.85£1.77\100g

How Many?

Our garlic and marjoram marinated pork ribeye steaks are full of flavour and easy and quick to cook, either griddled or pan fried for a mid-week supper , or simply popped onto the barbecue.

Our free-range outdoor reared pork is sourced from small, local, family run farms in Dorset and Wiltshire with the highest standards of animal welfare.

2 steaks per pack.

Your earliest collection date is

Wednesday 16th October*

from The Dorset Meat Company at DT11 8PB

*select your collection day at checkout

Your earliest delivery date is

Wednesday 16th October*

We deliver across the UK every week

*select your delivery day at checkout

Description

Our garlic and marjoram marinated pork ribeye steaks come from rare-breed Saddleback and Gloucester Old Spot outdoor reared pigs that have taken longer to mature and carry the essential extra fat that produces really succulent, flavoursome meat. You will find our free-range, hand-butchered pork will be deeper pink in colour than the intensively reared alternatives and because our pigs have been reared naturally and hung for longer, the skin provides the most wonderful, crispy crackling.

Our pork is sourced from small, local, family run farms in Dorset and Wiltshire with the highest standards of animal welfare.

We believe strongly that small-scale farming is better for the farmer, the animal, the local ecology, and for you, producing exceptionally tasting, ethically reared meat that you can trust completely.

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Ingredients & Allergens

Allergens in Bold:

PORK (97.00%), SPICE (2.00%): (GARLIC GRANULES, BLACK PEPPER, MAJORAM.), SALT (1.00%): (Salt (80-90%), Sugar (10-20%), Preservatives (E250, E251) (<2%), Antioxidant (E301) (<2%).)

Storage

This product will have previously been frozen and will arrive in a thawed state. Not suitable for refreezing.

How it works?

Choose from our wide range of grass fed meat, cheese, chef prepared meals, or pick one of our set boxes.

Select your delivery day. We deliver across the UK 5 days each week and you do not need to be in to receive your order.

So that your order arrives in tip-top condition, we prepare each order by hand so that it’s fresh, vacuum pack each item and then pack it in a temperature controlled fully recyclable chilled liner to ensure that the contents stay chilled for over 48 hours.

What our customers say

“Very tasty. This was my first delivery. It won’t be the last. Planning to buy all my meat from here”

Caroline

“From ordering online and having all my questions answered with regard to animal welfare, to helping me choose the best produce, this company is 5 *****”

Denise

“I have ordered from this company for over a year and the quality of the meat is second-to-none! If you’re hesitating, don’t!”

Mayo

THE UK’S BEST ONLINE BUTCHER

We are Online Butcher of The Year 2023

This prestigious award is recognition of the work of our amazing farmers, growers and producers whose grass-fed, sustainable and ethically raised produce is enjoyed by customers across the UK, and testimony to the dedication of The Dorset Meat Company Team.

Regenerative, sustainable farming

The Dorset Meat Company provides the finest grass-fed, outdoor eared meat, produced sustainably and in harmony with nature. We believe strongly that small-scale farming is better for the farmer, the animal, the local ecology, and for you, producing exceptionally tasting, ethically reared meat that you can trust completely.

Our Farmers

We know our farmers well and share their ethics and their values: respect for their livestock and for nature, and a total commitment to the highest standards of animal welfare.