Pies

You just cannot beat a good pie. All our hand-made gluten free pies and sausage rolls are made using our own grass-fed beef, outdoor-reared pork and free-range chicken from small, family run farms in Dorset and Wiltshire, and the finest locally sourced vegetables and cheeses. We make our pies every morning and each one is hand filled, hand pressed and lovingly baked.

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