Salami, Dorset Blue Vinny Cheese & Fig (150g)

£7.45£4.97\100g

How Many?

Made with free-range pork, local Dorset Blue Vinny cheese and sweet fig.

We use ours to add flavour to casseroles and stews, or as part of a charcuterie sharing board with olives, cornichons, sundried tomato, manchego cheese and our own coppa ham.

All of our charcuterie comes from our friends at The Real Cure at Hartgrove Farm, near Shaftesbury in Dorset.  The Real Cure use locally sourced, free range heritage breed pork and wild Dorset deer and have received multiple awards from Taste of the West, Great Taste Awards and the British Charcuterie Awards.

The Real Cure use traditional curing, smoking and air-drying processes to create a wonderful range of salamis and air-dried ham.

2 Star, Great Taste Awards 2018.

Your earliest collection date is

Saturday 24th February*

from The Dorset Meat Company at DT11 8PB

*select your collection day at checkout

Your earliest delivery date is

Saturday 24th February*

We deliver across the UK every week

*select your delivery day at checkout

Description

The Real Cure is the creation of our friend James Smart who lives at Hartgrove Farm, near Shaftesbury in Dorset.

James’s range of award-winning charcuterie and cured meats uses local, free range native breed pigs and wild, sustainably reared venison from Dorset.

All of The Real Cures’s salamis, chorizo and air dried hams are made using traditional artisan processes of smoking, curing and air drying.

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FAQ's

Allergens

Milk, sulphites

Ingredients

Pork (81%), pork fat, salt, Dorset Blue Vinny cheese(milk) (6%), dried fig (2%), garlic, red wine, herbs, spices, sodium nitrite, sodium nitrate, sulphites

How it works?

Choose from our wide range of grass fed meat, cheese, chef prepared meals, or pick one of our set boxes.

Select your delivery day. We deliver across the UK 5 days each week and you do not need to be in to receive your order.

So that your order arrives in tip-top condition, we prepare each order by hand so that it’s fresh, vacuum pack each item and then pack it in a temperature controlled fully recyclable chilled liner to ensure that the contents stay chilled for over 48 hours.

What our customers say

“Very tasty. This was my first delivery. It won’t be the last. Planning to buy all my meat from here”

Caroline

“From ordering online and having all my questions answered with regard to animal welfare, to helping me choose the best produce, this company is 5 *****”

Denise

“I have ordered from this company for over a year and the quality of the meat is second-to-none! If you’re hesitating, don’t!”

Mayo

THE UK’S BEST ONLINE BUTCHER

We are Online Butcher of The Year 2023

This prestigious award is recognition of the work of our amazing farmers, growers and producers whose grass-fed, sustainable and ethically raised produce is enjoyed by customers across the UK, and testimony to the dedication of The Dorset Meat Company Team.

Regenerative, sustainable farming

The Dorset Meat Company provides the finest grass-fed, outdoor eared meat, produced sustainably and in harmony with nature. We believe strongly that small-scale farming is better for the farmer, the animal, the local ecology, and for you, producing exceptionally tasting, ethically reared meat that you can trust completely.

Our Farmers

We know our farmers well and share their ethics and their values: respect for their livestock and for nature, and a total commitment to the highest standards of animal welfare.