The Full English Breakfast Meat Box

£43.95

How Many?

You just cannot beat a full English breakfast!

Our pork and beef sausages are hand-made from outdoor reared Saddleback pigs and grass-fed beef with oats, salt, black pepper and herbs. Our thick-cut, unsmoked back and streaky bacon has been dry-cured by hand in the traditional way and comes from Saddleback pigs that have been outdoor-reared on small, family run farms in Dorset and Wiltshire with the highest standards of animal welfare.

Our Full English Breakfast Box contains:

  • 12 Slices of Dry Cured Unsmoked Back Bacon (500G)
  • 12 Slices of Dry Cured Unsmoked Streaky Bacon (500G)
  • 12 Farmhouse Pork Sausages (900G)
  • 12 Farmhouse Beef Sausages (900G)

Your earliest collection date is

Saturday 24th February*

from The Dorset Meat Company at DT11 8PB

*select your collection day at checkout

Your earliest delivery date is

Saturday 24th February*

We deliver across the UK every week

*select your delivery day at checkout

Description

Breakfast Meat Box

 

We dry-cure our smoked back bacon from slow-grown Saddleback pigs in the traditional, time-consuming way. Each cut of pork is hand rubbed with a sea salt based mix to ensure a delicate flavour and then cured for five days. The meat is then matured and air-dried for up to 20 days. This process removes the water from the pork which means that your bacon shrinks less whilst cooking and won’t give off any ‘white bits’ in the pan.  

 

Our beef sausages are hand-made from grass-fed beef that comes from small, family run farms in Dorset and Wiltshire and that has been mixed with oats, salt black pepper and herbs.  We use natural casings that allow the sausage to breathe, infusing the meat to give a rich, even flavour throughout. Perfect for any full English breakfast.

Eating meat from animals that themselves have only eaten a natural diet of grass, wildflowers, clovers and legumes, rich in essential vitamins and minerals and untainted by chemicals and pesticides, makes a whole lot of sense. It’s a healthy choice to make.

We believe strongly that small-scale farming is better for the farmer, the animal, the local ecology, and for you, producing exceptionally tasting, ethically reared meat that you can trust completely.

Ordering

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Ordering

Delivery

Packaging

FAQ's

Allergens

Gluten, Celery

Ingredients

Pork Sausages

Pork shoulder (85%), salt, rusk (Wheatflour), raising agent (E503), emulsifiers (E451), spices, spice extracts, preservative (E221), dextrose, flavour enhancer (E621), antioxidants (E301), E331C, mustard colour (E120), celery extract, natural casings.

Beef Sausages

Beef(95%), salt, pepper, sugar, breadcrumb(Wheat(calcium, iron, niacin,thiamine)), ground black pepper, flavour enhancer(E621), modified maize starch, dried rubbed parsley, rapeseed oil, garlic powder

Back Bacon

Dry-cured pork bacon (88%), salt, preservative (E250 : 1.0% : E252 ; 1.4%).

Streaky Bacon

Dry-cured pork bacon (88%), salt, preservative (E250 : 1.0% : E252 ; 1.4%).

How it works?

Choose from our wide range of grass fed meat, cheese, chef prepared meals, or pick one of our set boxes.

Select your delivery day. We deliver across the UK 5 days each week and you do not need to be in to receive your order.

So that your order arrives in tip-top condition, we prepare each order by hand so that it’s fresh, vacuum pack each item and then pack it in a temperature controlled fully recyclable chilled liner to ensure that the contents stay chilled for over 48 hours.

What our customers say

“Very tasty. This was my first delivery. It won’t be the last. Planning to buy all my meat from here”

Caroline

“From ordering online and having all my questions answered with regard to animal welfare, to helping me choose the best produce, this company is 5 *****”

Denise

“I have ordered from this company for over a year and the quality of the meat is second-to-none! If you’re hesitating, don’t!”

Mayo

THE UK’S BEST ONLINE BUTCHER

We are Online Butcher of The Year 2023

This prestigious award is recognition of the work of our amazing farmers, growers and producers whose grass-fed, sustainable and ethically raised produce is enjoyed by customers across the UK, and testimony to the dedication of The Dorset Meat Company Team.

Regenerative, sustainable farming

The Dorset Meat Company provides the finest grass-fed, outdoor eared meat, produced sustainably and in harmony with nature. We believe strongly that small-scale farming is better for the farmer, the animal, the local ecology, and for you, producing exceptionally tasting, ethically reared meat that you can trust completely.

Our Farmers

We know our farmers well and share their ethics and their values: respect for their livestock and for nature, and a total commitment to the highest standards of animal welfare.