Onion Marmalade (345g)
This was the UK’s first onion marmalade, and rather special it is too. Made with a splish of redcurrant juice for a pleasing tang, it’s excellent with pâtés, terrines and cheeses, and incomparable when melted over sausages. A great complement for the cheese board.
All our condiments and sauces come from Tracklements. Based in the heart of Wiltshire, they lovingly make a wide range of award-winning artisan condiments, made in the same manner as you would at home: with the highest quality, natural ingredients, handmade in small batches sourced from British farmers and spice growers from all over the globe.
Your earliest collection date is
Thursday 11th June*
from The Dorset Meat Company at DT11 8PB
*select your collection day at checkout
Your earliest delivery date is
Friday 12th June*
We deliver across the UK every week
*select your delivery day at checkout
We founded the Dorset Meat Company to provide you with the finest grass-fed, outdoor-reared meat, produced sustainably and in harmony with nature. We care about traditional British farming which is why we work with 20 small, family-run farms based in Dorset and Wiltshire that produce really wholesome, natural meat. We believe strongly that small-scale farming is better for the farmer, the animal, the local ecology, and for you, producing exceptionally tasting, ethically reared meat that you can trust completely.
At the Dorset Meat Company, we work with 20 small, family-run farms in Dorset and Wiltshire that all work to produce ethically reared, nutritious meat, in a natural growing environment, in harmony with nature. Animals that have been allowed to grow at a natural pace and have not been rushed.
100% Grass Fed
Our ruminant animals enjoy a diet of 100%, pure, natural grass. Which is all they ever eat.
Our local countryside is rich in grassland. “Partly real, partly dream country” is how Thomas Hardy described Dorset. Over 40% of the county is designated an Area of Outstanding Natural Beauty, the steep ridges and chalk valleys lending the landscape a rugged beauty. Dotted around the Blackmore Vale, small farms raise traditional cattle breeds like Herefords, Aberdeen Angus and Ruby Reds. The areas of clay soil are rich in grass, wildflowers, clover and legumes, the principal food source for sheep and cattle for centuries. It is these natural environments, rich in essential vitamins and minerals, that help to support a wide range of wildlife and insects as an essential element of a vibrant, thriving ecology.
Nature in balance.
Looking for some inspiration for new dishes you could try?
What our customers say
“Very tasty. This was my first delivery. It won’t be the last. Planning to buy all my meat from here”
“From ordering online and having all my questions answered with regard to animal welfare, to helping me choose the best produce, this company is 5 *****”
“We have been purchasing our meat from The Dorset Meat Company for about a year. The quality including taste is what keeps us coming back”