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Kimchi 2.0 (350g)
£8.15
Kimchi 2.0 is made with round white cabbage as opposed to the more traditional Chinese leaf used in our Korean Mak-Kimchi to deliver greater crunch.
This Korean kimchi-inspired sauerkraut is packed with nutrients, low in calories and assists gut health. Rich in probiotics, our range of fermented and live Korean kimchis and sauerkrauts follow a traditional fermentation process and are full of fibre, vitamins and minerals.
Inspired by the Korean favourite, Kimchi 2.0 is popular with those looking to add layers of flavour and texture to their dishes and is delicious with anything you throw at it.
You can eat Korean kimchi just on its own, or try it with eggs, cheese, tossed in salads, as a burger topping, with steak, or with stir fries or soupy noodles. Try it atop smashed avocado on toast with a drizzle of extra virgin olive oil.
Our range of hand-made Korean kimchis, sauerkrauts and fermented sauces and condiments are all from Muti based in Bristol and founded by our friend Matt White who is a master fermenter and hot sauce maker.
Refrigerate and use within 6 weeks of opening. For best before date see underside of jar.
Your earliest collection date is
Wednesday 27th May*
from The Dorset Meat Company at DT11 8PB
*select your collection day at checkout
Your earliest delivery date is
Wednesday 27th May*
We deliver across the UK every week including Sunday
*select your delivery day at checkout
Ingredients & Allergens
Allergens in Bold:
Cabbage, carrot, mooli, pear, onion, leek, sea salt, garlic, ginger & a blend of gochugaru & guajillo chilli flakes.
Storage
Store in the fridge and use within 3 months of the best before date displayed on the underside of the jar.
How it works?
Choose from our wide range of grass fed meat, cheese, chef prepared meals, or pick one of our set boxes.
Select your delivery day. We deliver across the UK 5 days each week and you do not need to be in to receive your order.
So that your order arrives in tip-top condition, we prepare each order by hand so that it’s fresh, vacuum pack each item and then pack it in a temperature controlled fully recyclable chilled liner to ensure that the contents stay chilled for over 48 hours.
What our customers say
“Very tasty. This was my first delivery. It won’t be the last. Planning to buy all my meat from here”
Caroline
“From ordering online and having all my questions answered with regard to animal welfare, to helping me choose the best produce, this company is 5 *****”
Denise
“I have ordered from this company for over a year and the quality of the meat is second-to-none! If you’re hesitating, don’t!”
Mayo
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THE UK’S BEST ONLINE BUTCHER
We are Online Butcher of The Year 2023
This prestigious award is recognition of the work of our amazing farmers, growers and producers whose grass-fed, sustainable and ethically raised produce is enjoyed by customers across the UK, and testimony to the dedication of The Dorset Meat Company Team.
Regenerative, sustainable farming
The Dorset Meat Company provides the finest grass-fed, outdoor eared meat, produced sustainably and in harmony with nature. We believe strongly that small-scale farming is better for the farmer, the animal, the local ecology, and for you, producing exceptionally tasting, ethically reared meat that you can trust completely.
Our Farmers
We know our farmers well and share their ethics and their values: respect for their livestock and for nature, and a total commitment to the highest standards of animal welfare.
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5 star reviews
"Very tasty. This was my first delivery. It won't be the last. Planning to buy all my meat from here"
Caroline
"From ordering online and having all my questions answered with regard to animal welfare, to helping me choose the best produce, this company is 5 *****"
Denise
"I have ordered from this company for over a year and the quality of the meat is second-to-none! If you're hesitating, don't!"
Mayo
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